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Ελληνικα 
Description
| Wines | |
| Producer | Kir-Yiannis Estate |
| Country | Greece |
| Region | Naoussa |
| Grape/Blend | Xinomavro, Syrah |
| Dryness/Sweetness | Dry |
| Sparkling | No |
| Aging Potential | It can be aged |
| Food Suggestion | Roast beef, lamb in the oven, aged yellow cheeses. |
Additional information
| paragwgos | Kir.Yianni Estate |
|---|---|
| country | Greece |
| afrodes | No |
| color | Red |
| dynatotita-palaiwsis | It can be aged |
| ksirothta | Dry |
| perioxi | Naoussa |
| poik-sunthesi | Syrah, Xinomavro |
