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Description
Taketsuru’s Non-Aged blended Malt, contains a large percentage of malt whiskey from Miyagikyo, and a small percentage of Yoichi’s. Bleached with an average of 10 years in different barrels, Pure Malt is balanced and fresh with sweet aromas and notes of caramelized apple and peach. In taste the caramelized fruits prevail along with light butter notes and interesting notes of sherry.
| Drinks | |
| Type | Whiskey |
| Country | Japan |
| Alcohol | 43 % |
