Description
The popularity of the Viognier white variety goes up in the day, and wines like this remarkable South African “diamond” help us understand why. Exotic fragrances in the nose and beautiful acidity in the mouth give us the perfect companion for small grilled fish and fresh seafood.
Wines | |
Producer | Fairview |
Country | South Africa |
Region | Paarl |
Grape/Blend | Viognier |
Dryness/Sweetness | Dry |
Sparkling | No |
Aging Potential | Up to 2-3 years of aging |
Food Suggestion | Pasta with white creamy sauces, white meat, aperitif, fish, sea shellfish (crayfish, lobster, shrimp). |